Dab tsi yog hydrolyzed oat protein ua rau cov plaub hau?

Nyob rau hauv lub ntiaj teb ntawm kev tu plaub hau,hydrolyzed oat proteintau tawm los ua cov khoom muaj zog uas muaj cov txiaj ntsig ntau rau koj lub xauv. Cov nroj tsuag nroj uas nroj tsuag no, tau los ntawm oats, tau muaj cov muaj suab nrov rau nws lub peev xwm los txhim kho cov plaub hau kev noj qab haus huv, lub zog, thiab tsos. Le-nutra yuav tshawb txog qhov cuam tshuam ntawm oat peptide ntawm plaub hau, tsom mus li cas nws txhawb cov plaub hau, thiab ua kom muaj kev puas tsuaj rau cov plaub hau.

Ib qho ntawm cov txiaj ntsig standout ntawm hydrolyzed oat protein yog nws cov qauv molecular. Muaj cov molecules yooj yim, cov protein yooj yim, cov protein no tuaj yeem cuam tshuam rau cov plaub hau cuticle. Tsis zoo li ntau lwm cov khoom muaj cov khoom xyaw plaub hau uas tsuas yog zaum ntawm sab, oat peptide muab cov kev pab cuam ncaj qha mus rau sab hauv Cortex ntawm cov plaub hau. Qhov tob tob yog qhov tseem ceeb vim tias nws hais txog lub hauv paus ua rau plaub hau tsis muaj plaub hau thiab kev puas tsuaj. Raws li cov protein molecules infuse cov plaub hau ncej nrog cov as-ham tseem ceeb, cov plaub hau ua tau ntau dua. Nws tuaj yeem ua tau zoo dua withstce hnav thiab kua muag, xws li txhuam hniav, styling, thiab raug rau ib puag ncig cov khoom. Thiaj li, cov tawg yog ourmatically txo, ua rau muaj kev noj qab haus huv dua, cov kev tswj hwm ntau dua sijhawm.

 

Cov amino acids profile ntawmHydrolysed Oat Proteinyog lwm qhov tseem ceeb hauv nws cov hauj lwm zoo. Cov amino acids yog qhov tseem ceeb lub tsev ntawm cov protein, thiab lawv ua lub luag haujlwm tseem ceeb hauv kev tswj hwm cov qauv txheej txheem ntawm cov plaub hau. Oat OligopTide yog nplua nuj nyob rau hauv ntau hom amino acids uas tau txais txiaj ntsig tshwj xeeb rau kev noj qab haus huv plaub hau. Cov amino acids ua haujlwm synergistically los txhawb cov plaub hau lub ntuj keratin qauv. Lawv txhim kho cov plaub hau tensile lub zog, ua rau nws tsis tshua tsaus muag hauv kev ntxhov siab. Ib qho ntxiv, lawv txhim kho elasticity, tso cai rau cov plaub hau kom ncab thiab rov qab mus rau nws cov qauv qub yam tsis muaj tawg. Kev siv cov khoom lag luam uas muaj cov protein ua rau muaj kev txhim kho pom hauv cov plaub hau muaj zog thiab tuab. Nplua, brittity strands tau maj mam hloov mus rau hauv cov muaj zog, cov lus tsis txaus siab uas tiv taus kev puas tsuaj. Kev tshawb fawb tau pom tias hydrolyzed oat protein tuaj yeem nce txoj kab uas hla ntawm cov plaub hau sib tw. Qhov nthuav tawm nthuav cuam pab txhawb rau cov plaub hau fulding-saib thiab tuaj yeem tau txais txiaj ntsig tshwj xeeb rau cov uas muaj cov plaub hau zoo lossis thinning. Cov protein molecules khi rau cov plaub hau, plump nkag ib ntus txhua txoj sia thiab tsim cov tsos ntawm voluminous xauv ntau.

Hydrolyzed Oat cov protein tsis yog tsuas yog ntxiv dag zog rau cov plaub hau; Nws tseem ua lub luag haujlwm tseem ceeb hauv kev kho cov plaub hau uas puas lawm. Cov plaub hau tuaj yeem ua puas vim muaj ntau yam vim muaj ntau yam vim muaj ntau yam, suav nrog kev kho mob lim dej, cov cua sov ntau dhau, thiab kev sib kis ib puag ncig. Nov yog qhov uas cov protein oat los tiv thaiv. Nws cov me me molecular loj pub rau nws kom tob tob rau hauv cov plaub hau ncej, qhov chaw nws tuaj yeem kho tau thiab rov tsim dua thaj chaw puas. Nws pab sau qhov khoob thiab du tawm cov plaub hau cuticic, txo cov tsos ntawm phib xaus thiab tawg.

Ib qho ntawm cov kev tseem ceeb Oatat Oligoptide cov plaub hau yog los ntawm kev txhim kho nws cov muaj peev xwm khiav noo noo. Cov protein molecules nyiam thiab khi dej rau cov plaub hau ncej, pab kom tawg thiab brittleness. Qhov no nce cov dej ua rau softer, cov plaub hau tswj tau ntau dua uas tsis tshua muaj kev tawg thiab frizz.

Tsis tas li ntawd, Hydrolysed Oat cov protein muaj cov tshuaj tiv thaiv kab mob antioxidant uas tuaj yeem pab nruab nrab radicals. Cov lus phem no tuaj yeem ua rau cov plaub hau thiab lipids, ua rau tsis muaj zog, npub plaub hau. Los ntawm kev tawm tsam dawb radicals,hydrolyzed oat proteinPab khaws cov plaub hau lub zog thiab ci.

Rau cov nrog cov plaub hau xim, oat peptide tuaj yeem muaj txiaj ntsig tshwj xeeb. Nws pab muab cov plaub hau cuticle, uas tuaj yeem ncua lub neej ntawm cov plaub hau xim thiab tiv thaiv kev ua ntej ua ntej fading. Qhov kev tiv thaiv no ua kom ntseeg tau tias koj cov plaub hau xim tsis muaj zog thiab lub suab rau lub sijhawm ntev dua.

Thaum muaj ntau lub sijhawm tau muab rau cov teebmeem ntawm hydrolyzed oat protein ntawm cov plaub hau strands, nws tseem ceeb tsis pub rau nws cov txiaj ntsig rau cov tawv nqaij rau kev noj qab haus huv. Kev noj qab haus huv tawv yog lub hauv paus rau cov plaub hau loj hlob noj qab haus huv, thiab oat peptide pab txhawb kev ua kom zoo rau cov tawv taub hau.

Hydrolyzed oat proteinMuaj soothing thiab anti-inflammatory cov khoom uas tuaj yeem pab txo cov tawv taub hau thiab khaus. Cov khoom no ua rau nws muaj txiaj ntsig tshwj xeeb rau cov uas muaj lub suab paj hlwb lossis cov xwm txheej xws li dandruff lossis tus saib mob seborrheic dermatitis. Los ntawm calming lub taub hau, nws tsim kom muaj cov kev nyiam ua noj qab haus huv. Cov protein tseem yuav pab kom sib npaug cov tawv taub hau ntuj noo noo. Nws tuaj yeem nqus cov roj ntau dhau yam tsis muaj cov tawv taub hau ntawm nws cov khoom tsim nyog ntuj. Txoj cai ntsuas ntsuas no pab tiv thaiv ob lub taub hau oily thiab cov tawv taub hau qhuav, txhawb kev ua kom pom kev zoo rau cov hauv paus plaub hau kom vam meej.

Ntxiv mus, Oat Oligopthride muaj cov avenanthramides, cov cim sib txawv pom hauv oats uas muaj cov tshuaj tiv thaiv muaj zog thiab anti-inflammatory. Cov tebchaw no tuaj yeem pab tiv thaiv cov tawv taub hau los ntawm oxidative kev ntxhov siab thiab ib puag ncig kev puas tsuaj, ntxiv txhawb cov tawv taub hau tag nrho.

Los ntawm kev txhim kho tawv taub hau kev noj qab haus huv, hydrolyzed oat protein tsis ncaj rau cov plaub hau zoo dua. Ib qho khoom plig, sib npaug ntawm cov tawv taub hau yog cov plaub hau muaj zog, noj qab haus huv los ntawm lub hauv paus. Qhov no txhais tau tias cov txiaj ntsig ntawm hydrolysed oat protein txuas tshaj yog kev kho cov plaub hau uas twb muaj lawm; Nws tseem teeb tsa theem rau cov plaub hau kev noj qab haus huv yav tom ntej.

Puas yog koj nyob ntawm kev tua tsiaj rau cov oat zoo oat oligopeptide? Saib tsis muaj ntxiv tshaj li Le-Nutra. Nrog tshaj 14 xyoos kev nplua nuj nyob rau hauv lub ntuj kev lag luam kev lag luam, peb tau dhau los ua cov kws tshaj lij ntawm kev daws teeb meem thiab kev daws teeb meem tshiab. Peb lihydrolyzed oat proteinYog ntim nrog kev saib xyuas kom ntseeg tau tias nws qhov zoo thiab ruaj khov. Peb siv lub tshuab nqus tsev txhuas ntawv rau cov khoom me me, thiab rau lub hnab ntim dej loj, thiab cov khoom noj khoom haus dej sab hauv ob-txheej-poly hnab. Cov khoom muaj nuj nqis customized kuj tseem muaj kom tau raws li koj cov kev xav tau tshwj xeeb.

Yog tias koj xav ntxiv peb sab saum toj-notch oat oligopeptide rau koj cov khoom, tsis txhob ua siab deb mus txog. Xa peb email rau pebinfo@lenutra.comThiab cia peb pib sib tham txog yuav ua li cas peb tuaj yeem sib koom tes rau kev ua tiav.

Tuaj txog::

[1] Gavazzoni Dias, MF (2015). Cov tshuaj pleev plaub hau: ib qho kev qhia tawm. Cov ntaub ntawv xov xwm thoob ntiaj teb ntawm Trrichology, 7 (1), 2-15.

[2] Burnett, Clinfeld, WF, Helsito, DV, Hill, RA, RA, DC, ... & Andersen, FA (2012). Daim ntawv qhia zaum kawg ntawm kev ntsuas kev nyab xeeb ntawm hydrolyzed nplej protein thiab hydrolyzed nplej gluten. Cov ntaub ntawv thoob ntiaj teb ntawm toxicology, 31 (3_ khoom), 247s -267 s.

[3] Meydani, M. (2009). Tej yam yuav tau txais txiaj ntsig kev noj qab haus huv ntawm cov avenanthramides ntawm oats. Kev txheeb xyuas Khoom Noj, 67 (12), {4 4}}.