Xi'an Le-Nutra Ingredients Inc yog ib qho ntawm cov tuam txhab tshaj lij thiab cov chaw muag khoom ntawm Ube Powder hauv Suav teb, tshwj xeeb los ntawm cov khoom zoo thiab tus nqi qis. Thov so assured mus ua lag luam wholesale bulk Ube hmoov rau muag ntawm no los ntawm peb lub hoobkas. Customized xaj yog txais tos.
Khoom Taw Qhia
Ube hmoovyog lub npe Filipino rau ntshav yam, ib tug tuber uas belongs rau hom Dioscorea alata L. Cov nroj tsuag hlob raws li ib tug nce toj vine thiab tsim txhua xyoo tubers underground. Thaum cov hom muaj xws li ntau yam nrog cov nqaij dawb, cov ntshav cultivars yog cov uas nrhiav tom qab rau lawv cov xim ntuj thiab tsw.
Peb Dioscorea alata L hmoov yog los ntawm cov xim liab doog -cov tubers. Peb tev, qhuav, thiab mills lub yam rau hauv cov hmoov zoo uas ua kom lub ntuj anthocyanin pigments lub luag hauj lwm rau lub violet xim. Cov kua txiv hmab txiv ntoo no tsis yog flavoring los yog extract -nws yog tag nrho cov tuber nyob rau hauv hmoov daim ntawv. Qhov ntawd txhais tau tias nws nqa cov hmoov txhuv nplej siab, fiber, thiab cov as-ham nrog rau cov xim.
Cov tsw yog me me thiab hauv av, feem ntau piav raws li me ntsis nutty nrog vanilla-zoo li sau ntawv. Nws tsis yog qab zib li ntshav qab zib qos yaj ywm, uas ua rau nws zoo dua haum rau cov formulations uas koj tsis xav tau ntxiv qab zib sib tw nrog lwm cov flavors.
Vim li cas thiaj xaiv peb?
Peb yog Tuam Tshoj -raws li chaw tsim tshuaj paus ntawm botanical hmoov. PebUbe hmoovntau lawm tsom rau tej yam uas tseem ceeb rau tus tsim qauv: xim zoo ib yam, qhov loj me me, thiab tus cwj pwm zoo ib yam hauv koj daim ntawv thov.
Peb ua hauj lwm nrog cov neeg cog qoob loo uas cog Dioscorea alata L. ntau yam haum rau cov hmoov ntau lawm. Cov tubers tau ua tiav sai tom qab sau kom txo qis xim. Peb siv kev tswj qis- kub kom qhuav los tiv thaiv cov anthocyanins- cov tebchaw uas muab cov xim liab yam hmoov no nws cov xim. Thaum tshav kub kub degrades cov pigments, yog li tswj qhov kub thiab txias tsis xaiv.
Txhua lub nkoj nrog Daim Ntawv Pov Thawj Kev Ntsuam Xyuas. Koj tau txais kev lees paub tus kheej, cov dej noo, cov hlau hnyav, thiab cov ntaub ntawv microbiology. Yog tias koj xav tau ib qho mesh mesh lossis lwm qhov tshwj xeeb, peb tuaj yeem kho qhov khiav.
Cov ntaub ntawv Technical
| Yam khoom | Specification |
|---|---|
| Khoom npe | Ube Powder / Purple Yam Powder |
| Botanical qhov chaw | Dioscorea alata L. |
| Ib feem siv | Tuber |
| Qhov tshwm sim | Violet mus rau qhov sib sib zog nqus ntshav zoo hmoov |
| tsw & saj | Me me, earthy, me ntsis nutty |
| Tag nrho cov ntsiab lus Phenolic | Ntau dua lossis sib npaug li 20 mg GAE / g |
| Moisture | Tsawg dua lossis sib npaug li 8.0% |
| Tshauv | Tsawg dua lossis sib npaug li 6.0% |
| Particle Loj | 95% dhau 80 mesh |
| Solubility | Disperses hauv dej; tsis yog ib qho kev daws teeb meem |
| pH | 5.0–7.0 |
| Lead (Pb) | Tsawg dua lossis sib npaug li 0.5 mg / kg |
| Arsenic (As) | Tsawg dua lossis sib npaug li 0.5 mg / kg |
| Mercury (Hg) | Tsawg dua lossis sib npaug li 0.1 mg / kg |
| Tag Nrho Phaj suav | Tsawg dua lossis sib npaug li 10,000 cfu / g |
| Poov & Pwm | Tsawg dua lossis sib npaug li 1,000 cfu / g |
| E. coli | Tsis zoo |
| Salmonella | Tsis zoo |
| Cia | Txias, qhuav qhov chaw deb ntawm lub teeb |
| Txee lub neej | 24 hli |
| Ntim | 25kg / nruas nrog ob chav PE liner |
Cov txiaj ntsig khoom
- Ntuj Xim Xim
Qhov pom tseeb tshaj plaws ntawm qhov noUbe hmoovyog xim nws coj. Cov anthocyanins nyob rau hauv Dioscorea alata L. tsim ib lub violet - mus rau - tob - liab doog ntxoov ntxoo yam tsis muaj xim hluavtaws. Rau kev huv huv - cov khoom lag luam uas xav tau lub ntsej muag liab doog, cov xim daj daj no ua haujlwm.
- Cov ntsiab lus Antioxidant
Ntshav yam tubers muaj ntau dua tag nrho cov phenol thiab flavonoid cov ntsiab lus dua li hom dawb. Cov anthocyanins thiab lwm yam phenolic tebchaw pab txhawb kev ua haujlwm antioxidant. Qhov no ntxiv cov nqi ua haujlwm tshaj li xim ib leeg.
- Kev noj haus fiber ntau
Ua hmoovnqa lub tuber ntuj fiber ntau -kwv yees li 9 mus rau 12 grams ib 100 grams. Fiber txhawb lub plab noj qab haus huv thiab ntxiv ntau rau formulations.
- Mild, Earthy Flavor
Tsis zoo li qee cov xim liab liab uas ua rau tsis xav qab zib, Dioscorea alata L hmoov no muaj qhov me me, me ntsis nutty saj. Nws ua haujlwm nyob rau hauv ob qho tib si qab zib thiab savory daim ntawv thov yam tsis muaj dominating qhov tsw profile.
- Starch-Based Lub cev
Cov hmoov txhuv nplej siab ntuj hauv ntshav yam muab cov hmoov ua kom zoo. Nws ntxiv lub cev thiab kev ntxhib los mos rau cov khoom ci, dej haus, thiab khoom qab zib.
Khoom siv
Bakery thiab Khoom qab zib
Ube hmoovyog ib tug workhorse nyob rau hauv ci khoom. Cov ncuav qab zib, ncuav qab zib, qhob cij, thiab pastries tau txais txiaj ntsig los ntawm cov xim liab qab ntuj thiab tsw tsw. Ib txoj kev tshawb fawb ntawm cov khob cij hloov nrog ntshav yam hmoov tau pom tias txog li 30% kev hloov pauv tau khaws cov qhab nia pom zoo, nrog cov ntsiab lus anthocyanin nce ntxiv nrog rau qib hloov pauv.
Ntuj Xim Xim
Rau cov qauv hloov pauv cov xim hluavtaws, cov xim daj xim no muaj cov nroj tsuag -raws li lwm txoj. Cov xim yog pH-sensitive-anthocyanins hloov xim nrog acidity hloov-uas muab qee yam kev tswj rau koj nyob ntawm koj cov qauv.
Ice Cream thiab Frozen Desserts
Cov ntsiab lus ntawm cov hmoov txhuv nplej siab nyob rau hauv ntshav yam hmoov muaj txiaj ntsig zoo rau ice cream thiab khov khoom qab zib. Nws kuj muab cov xim ntuj uas tuav los ntawm kev khov.
Khoom noj khoom haus
Capsules thiab hmoov sib tov siv Dioscorea alata L hmoov rau nws cov ntsiab lus anthocyanin. Tuber lub koom haum ib txwm muaj nrog kev noj qab haus huv txhawb nqa qhov no.
Dej haus thiab Lattes
Ube hmoovlattes, smoothies, thiab milkshakes tau dhau los ua lub ntiaj teb café qauv. Cov hmoov disperses hauv mis nyuj los yog tsob nroj -raws li kua, tsim ib tug vibrant ntshav haus nrog ib tug earthy, vanilla-zoo li tsw.
Cov lus nug nquag
Q: Puas yog Ube tib yam li cov qos yaj ywm qab zib?
A: Tsis yog. Ube yog Dioscorea alata L., hom yam. Ntshav qab zib yog Ipomoea batatas. Lawv zoo sib xws tab sis yog cov nroj tsuag sib txawv nrog cov hmoov txhuv nplej siab sib txawv thiab tsw profiles. Ube muaj qhov nruab nrab ntau dua, nutty saj thiab ua haujlwm kub siab zoo dua li cov qos yaj ywm qab zib.
Q: Qhov no txawv ntawm ube extract li cas?
A: Ube extract yog kua flavoring mloog zoo, feem ntau ua nrog dag xim. Qhov noUbe hmoovyog tag nrho cov qhuav thiab milled tuber. Nws coj cov xim tiag tiag, tiag tiag tsw, fiber ntau, thiab hmoov txhuv nplej siab rau koj cov qauv.
Q: Puas yog xim liab muaj sia nyob ci?
A: Yog, nyob rau hauv kev txwv. Anthocyanins degrade tshaj 200 degree. Txhawm rau khaws xim zoo tshaj plaws, ci ntawm 180℃lossis qis dua. Ib txoj kev tshawb fawb ntawm ntshav yam mov ci pom tias ci ntawm 170℃thiab 180℃tsis cuam tshuam rau qib anthocyanin.
Q: Qhov kev pom zoo npaum li cas?
A: Rau xim, 1-4% ntawm tag nrho qhov hnyav ua haujlwm rau feem ntau daim ntawv thov. Rau qhov tsw thiab lub cev, qib siab dua yuav xav tau. Peb tuaj yeem qhia raws li koj cov khoom tshwj xeeb.
Q: Cov hmoov puas yaj hauv dej?
A: Nws disperses hauv dej los tsim ib qho kev ncua, tsis yog kev daws teeb meem. Cov hmoov txhuv nplej siab thiab fiber ntau tsis yaj tag nrho. Qhov no yog ib txwm rau tag nrho -tuber hmoov.
Q: Koj puas tuaj yeem muab cov qauv?
A: Yog. Peb xa 50-100g cov qauv nrog Daim Ntawv Pov Thawj Kev Ntsuas. Tus qauv yog dawb; koj npog shipping.
Peb Cov Pob
Peb lub Hoobkas
Peb Logistics
Peb Cov Ntawv Pov Thawj
Peb Exhibition
Tiv tauj peb
Txhawm rau tshawb xyuas seb peb Hydrolysed Rice Peptide tuaj yeem txhim kho koj cov khoom, tiv tauj peb ntawminfo@lenutra.com, aimee@lenutra.com
Cim npe nrov: Ube Powder, Tuam Tshoj Ube Powder manufacturers, lwm tus neeg, Hoobkas
